ASIAN BISTRO | SATURDAY, MARCH 25
Price $ 65.00
SATURDAY, MARCH 25 • 11:00 a.m. – 2 p.m.
Learn how to make casual Asian Food – Fast! Join Chef Cindy Low as she demonstrates how to make the easiest ever potstickers, how to make BAO (Filled steamed buns), sheet-Pan Asian Sticky chicken, those irresistible spicy green beans, and mango coconut yogurt ice cream.
• Easiest Ever Potstickers (Classic Pork and Vegetable Dumplings, Pan-Fried; Dipping Sauce)
• Asian Turkey Ragu Bao ( Asian Sloppy Joes in Steamed Buns)
• Indonesian Sticky Chicken – Baked in Kecap Manis (Sweet Soy) and Sambal Oelek Chili Sauce.
• Szechuan Spicy Green Beans (Wok Fried with Garlic and Chili)
• Steamed Rice
• Mango Coconut Yogurt Ice Cream
All participants receive a storewide 10% discount on the day of the class with exceptions on already reduced prices and electrical items, in-store items only.
All classes are non-refundable, although you can send a friend in your place!