From orchard to sea, enjoy the rich delicacies of beautiful BC! Chef Deniz Tarakcioglu leads you through each course, designed to celebrate our summer bounty in this hands-on class. Spice, smoke, sweet… all perfectly balanced and hand-made by you!
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• Albacore Tuna Tartare with Gochujang, and Summer Herbs,
Served with Warm and Crispy Fresh Sourdough
• BC Bouillabaisse with Smoked Bacon, Assorted Fresh Seafood, Saffron and Toast Rouille
• Summer Stone Fruit Galette with Creme de Patisserie and Basil
– Tickets: $129.99 per person
– Event Type: Hands-On Class
– All participants receive a storewide 10% discount on the day of the class with exceptions on already reduced prices and electrical items, in-store items only.- Attendees must be at least 19 years of age to attend/participate in these classes.
– Allergies: we cannot guarantee that foods will be allergen-free, but you are welcome to come to class to learn, get recipes and tips. Tasting is of course your choice and is at your own risk.
– NO REFUND is given for registration cancellations or no shows.
– By purchasing a cooking class (online, in-store, or over the phone), you automatically agree to aforementioned terms & conditions.
– If you have any questions, please contact us at: service@gourmetwarehouse.ca
Register for tickets now at https://gourmetwarehouse.ca/summer-abundance-bc-treasures-sun-jul-24/